The following is a listing of nutrient management related courses that
are offered through different departments within the College of Agriculture
and Life Sciences. CSS classes are listed as CSS (Crop and Soil Sciences)
here and in the University's Courses of Study book, but are listed as
SCAS (Soil, Crop and Atmospheric Sciences) in the Course Roster. Earth
and Atmospheric Sciences (EAS) classes are also listed as SCAS in the
Course Roster. See the Cornell Course
Roster for locations of classes.
Spring. 2 credits. First meeting the first T of the semester
in 102 Bradfield. G.W. Fick.
New graduate students and students starting to write their theses
have found this course very helpful. Topics covered include scientific
writing, reviewing, seminar presentations, and poster presentations.
The nature of science and the scientific method are also discussed
along with professional ethics in the conduct and communication of
science.
Spring. 4 credits. Prerequisites: introductory course in
crop and/or soil science. Recommended: course in animal nutrition.
Lecs, M W F 11:15; lab, T or W 1:25-4:25. G.W. Fick.
The production and management of crops used for livestock feed are
considered in terms of establishment, growth, maintenance, harvesting,
and preservation. Forage grasses, forage legumes, and corn are emphasized,
and consideration is given to their value as livestock feed in terms
of energy, protein, and other nutritional components.
Fall. 3 credits. Prerequisite: an introductory course in
crop science or soil science or biology or permission of instructor.
Lec, T R 8:40-9:55. E.C. Fernandes.
Characterization and discussion of traditional shifting cultivation,
lowland rice-based systems, upland cereal-based systems, smallholder
mixed farming including root crops and livestock, plantation fruit
and oil crop systems, and agroforestry. In addition to species diversity
and domestication, factors such as climate, land quality, soil management,
land tenure, labor, and markets are considered. The impact of tropical
cropping systems on the environment are evaluated.
Fall. 4 credits. Prerequisite: introductory course in biology
or botany. Lecs, T R 10:10-11:25; lab, T or W 2-4:25. A. DiTommaso.
Principles of weed science are examined. Emphasis is on (a) weed
biology and ecology, (b) chemistry of herbicides in relation to effects
on plant growth and the environment, and (c) current management strategies
that are relevant to both crop and noncrop ecosystems. Hands-on laboratory
sessions cover weed identification and ecology, and herbicide selectivity
and symptomology.
Fall. 3 credits. Prerequisites: senior or graduate standing
or permission of instructor. S-U option. Lecs, M W F 10:10-11:00.
Optional laboratory, CSS [SCAS] 416 (also NTRES 416 and
HORT 416). J. Lassoie, E. Fernandes, K. Mudge, L. Buck.
An introduction to modern and traditional agroforestry systems which
involves spatial or temporal integration of multipurpose woody plants
(trees and/or shrubs) with annual or perennial crops and/or with livestock.
Interactions between woody and nonwoody components of agroforestry
systems are considered, based on above and below ground processes.
The sustainability of agroforestry systems will be critically examined
from biophysical, socio-economic, and policy perspectives.
Spring. 3-5 credits. Prerequisite: CSS 260 and BIOPL 242,
or equivalent. Lecs, M W F 9:05; lab, R 1:30-4:00. Not offered spring
2001. Next offered spring 2002. H.C. Wien and staff.
A modular course on principles of plant mineral nutrition and nutrient
management. A mandatory module on principles is followed by others
on agronomic crops, vegetables, floriculture, and fruit crops. Each
module carries one credit; a minimum of three credits must be taken
in one semester. By the end of the course, students should understand
the principles of mineral nutrient function in crop plants, should
be able to diagnose deficiencies by symptoms and tissue tests, and
devise organic and conventional nutrient management schemes that maximize
productivity and mineral nutrient quality.]
Fall. 1 credit. Prerequisite: permission of instructor.
S-U grades only. Lec, 1 hour TBA; lab, first class meeting R 1:25-4:25.
Offered alternate years. T.L. Setter.
Techniques for field appraisal of the status of water in plants and
soil, including methods used in physiological studies, such as the
psychrometer, pressure chamber, gas exchange analyzer, and abscisic
acid analysis with ELISA.
Spring. 3 credits. Prerequisite: BIOPL 242 or 341. Lecs,
T R 10:10-11:25. Offered alternate years. Next offered spring 2002.
P.L. Steponkus.
A study of the responses of plants to environmental stresses, with
emphasis on thermal stresses including chilling, freezing, and high
temperature injury. Emphasis is on the physiological and biochemical
basis of injury and plant resistance mechanisms at the whole-plant,
cellular, and molecular levels.]
Spring. 3 credits. Prerequisite: plant physiology. Lecs,
M W F 12:20. T.L. Setter.
A study of environmental constraints on crop-plant productivity from
a physiological perspective. Acclimation responses and genetic adaptation
are examined for temperature, light, water, compacted soil, and mineral
nutrient environments. Topics include photosynthesis and nitrogen
assimilation, translocation and partitioning; canopy-scale influences
on solar radiation use efficiency; regulation of growth processes
in leaf, root and floral sinks in response to environment; seed set;
water transport and stomatal regulation; root growth in flooded and
compacted soils; and drought responses. Emphasis on growth processes
of vegetative plant organs.
Spring. 3 credits. Prerequisite: CSS 315 or equivalent.
Lecs, T R 10:10-11:25. Offered alternate years. Offered spring 2001.
A. DiTommaso.
An examination of plant ecological principles governing weed population
dynamics and weed-crop competitive interactions in different crop
and noncrop ecosystems. Application of these fundamentals for the
development and implementation of environmentally sound and sustainable
integrated weed management strategies is explored. Topics include
seed biology and seedbank dynamics, weed demography and spatial variation,
weed-crop interferences, bio-economic weed thresholds, and site-specific
weed management.
Spring. 3 credits. Prerequisite: BIO PL 341 or equivalent.
Lecs, M W F 10:10-11. Offered alternate years. Offered spring 2001.
L.V. Kochian, R.M. Welch.
A detailed study of the processes by which plants acquire and utilize
mineral nutrients from the soil. Topics will include the uptake, translocation,
and compartmentation of mineral elements; root-soil interactions;
metabolism of mineral elements; the involvement of mineral nutrients
in various physiological processes; and nutrition of plants adapted
to extreme environmental stresses (e.g., acid soils). Specific mineral
elements will be emphasized to illustrate the above topics.
Fall or spring. 1-6 credits. S-U grades optional. Hours
TBA. Staff.
Study of topics in crop science that are more specialized or different
from other courses. Special topics to be offered will depend on staff
and student interests.
Fall. 3 credits. Prerequisite: BIOES 261 or BIOMI 290 or
CSS (SCAS) 260 or permission of instructor. Lecs, M W F 10:10.
W.C. Ghiorse.
The biology, behavior, and function of microorganisms in natural
environments are discussed in relation to past and present environmental
conditions on Earth. The role of microorganisms in ecologically and
environmentally significant processes is also considered through discussion
of specific topics such as elemental cycles, nutrient cycling, transformation
of pollutant chemicals, wastewater treatment, and environmental biotechnology.
Spring. 3 credits. Prerequisite: permission of instructor.
Lecs, M W 9:05-9:55; lab, M R 1:25-4:25. S.D. DeGloria.
A survey of resource inventory methods applied to field-based studies
of environmental systems. Laboratory emphasis is on using maps, spatial
databases, global positioning systems, and aerospace imagery to discriminate,
measure, inventory, and monitor environmental resources.
Fall. 4 credits. Prerequisite: CSS (SCAS) 411 or permission
of instructor. Lecs, T R 9:05-9:55; lab, T 10:10-1:10, M W R F 1:25-4:25.
S.D. DeGloria.
Principles and applications of geographic information systems for
the characterization and assessment of agronomic and environmental
resources. Methods for accessing, updating, analyzing, and mapping
spatial data and information are emphasized. Needs assessment, coordinate
systems, database design and maintenance, data transformations, and
map accuracy assessment are considered.
Fall and spring. 1 credit. Prerequisite: CSS 411 or CSS
420, or equivalent, or consent of instructor. Lec, F 9:05-12:05. S.D.
DeGloria.
Introduction to navigation-grade GPS instruments used in agricultural
and environmental science. Topics include instrument familiarization;
field-data collection and processing; real-time and post-differential
correction; and GPS-GIS integration.
Spring. 3 credits. Prerequisites: CSS (SCAS) 420, CSS (SCAS)
461, or permission of instructor. Lecs, T R 9:05-9:55; lab, T W 1:25-4:25.
S.D. DeGloria.
Theory and practice in the development, integration, and visualization
of spatial data for resource inventory, environmental process modeling,
land classification and evaluation. Application and evaluation of
advanced spatial analytical methods applied to environmental systems
and databases of interest to the student are emphasized.
Fall. 3 credits. Prerequisite: permission of instructor.
Lecs, M W 12:20-1:10; lab, T 2:30-4:25. W.D. Philpot.
An introduction to equipment and methods used in obtaining information
about earth resources and the environment from aircraft or satellite.
Coverage includes sensors, sensor and ground-data acquisition, data
analysis and interpretation, and project design.
Spring. 3 credits. Prerequisite: CSS (SCAS) 483 or equivalent.
Offered alternate years. Not offered spring 2001. Lecs, T R 8:40-9:55.
S.J. Riha.
Introduction to the structure and use of soil-plant-atmosphere models.
Topics covered will include modeling plant physiology, morphology,
and development; potential crop production and crop production limited
by moisture and nutrient availability; plant-plant competition; and
land surface processes as well as model data requirements, validation
and scale. Use of soil-plant-atmosphere models for teaching, research,
extension, and policy formation will be discussed.]
Fall or spring. 1-6 credits. S-U grades optional. Hours
TBA. Staff.
Study of topics in environmental science that are more specialized
or different from other courses. Special topics to be covered will
depend on staff and student interests.
Fall. 4 credits. S-U grades optional. Lecs, M W F 9:05;
lab, M T W or R 1:25. S. Riha.
Designed for students interested in a comprehensive introduction
to soil science from both an environmental and plant management perspective,
this course is divided into three units. A unit on soil information
introduces students to soil characterization, testing, mapping, classification,
GIS, and land evaluation. A soil management unit addresses fertility,
pest management, water, and microclimate, as well as erosion, conservation,
pollution, and soil health. The unit on the role of soils in ecosystems
considers topics such as biodiversity, soils as sinks and sources
of greenhouse gases, and the impact of soils on land use. Labs will
initially be field-oriented with an emphasis on learning practical
skills needed to evaluate and manage soils. Subsequent labs will focus
on accessing, interpreting, and applying soil information.
Fall. 4 credits. Prerequisites: CSS (SCAS) 260. S-U grades
optional. Lecs, T R 10:10-11:25; lab, R 2:30-4:30. Offered alternate
years. Next offered fall 2001. H.M. van Es.
Course introduces students to the principles of soil and water interaction
and to the effects of human intervention on these processes. Aspects
of soil and water management, including hydrology, soil erosion and
conservation, water management, contaminant movement, tillage, soil
compaction and water quality are examined. Case studies and policy
approaches from both the United States and abroad are discussed.]
Fall. 1 credit. Undergraduates only. Recommended for sophomores
and juniors. R 1:25-4:25; all day field trip required. R.B. Bryant.
The principles for field identification of soil properties, profiles,
and landscapes are presented. A series of soil pits are examined,
described, classified, and interpreted in the field.
Fall. 4 credits. Prerequisite: CSS (SCAS) 260. Lecs, M W
F 11:15; lab, W 1:25-4:25. 1 all day field trip is required. R.B.
Bryant.
Factors and processes of soil formation on which soil survey is based
are discussed. Principles of field identification, classification,
survey, and interpretation are practiced in a field setting. An overview
of soil databases, their content, development, and use for site evaluation
and land classification is provided.
Spring. 3 credits. Prerequisites: CHEM 207-208. Lecs, M
W F 10:10-11:00. M.B. McBride.
An overview of the chemical processes that control the concentrations
and bioavailability of nutrients and pollutants in soil, air, and
water. Particular attention is given to soil's function as a filter
for contaminants. The history of environmental contamination and its
impact on agricultural soils and ecosystems is described.
Spring. 3 or 4 credits. Lecture only, 3 credits; lecture
plus lab, 4 credits; lab cannot be taken without lecture. Prerequisite:
BIOES 261 or BIOMI 290, or equivalent, or permission of instructor.
Lecs, T R 10:10-11:25; lab, W 1:25-4:25. J.E. Thies.
Activities of the soil biota are crucial for the continued functioning
and renewal of soil ecosystems. Through study of the soil as an ecosystem,
students will gain an understanding of the diversity of soil organisms
and the critical roles that microbial activities and interactions
have in agricultural production and environmental protection. Through
a small research project, students will also gain competencies in
developing research questions and formulating hypotheses, planning
appropriate methods for gathering and interpreting data, and summarizing
research work.
Spring. 3 credits. Students enrolled in the statutory colleges
must enroll in ABEN 371 or CSS (SCAS) 371. Prerequisite: 1 course
in calculus. Lecs, T R 9:05; lab, F 1:25-3:20. T.S. Steenhuis, L.M.
Cathles, P.C. Baveye.
Introduction to hydrology as a description of the hydrologic cycle
and the role of water and chemicals in the natural environment. Includes
precipitation, infiltration, evapotranspiration, groundwater, surface
runoff, river meandering floods, and droughts. Case studies, short
field trips, computer programs, and laboratories are used to foster
an understanding of concepts and principles of hydrologic processes.
Spring. 4 credits. Prerequisite: CSS (SCAS) 260 or permission
of instructor. Lecs, T R 8:40-9:55; lab, R 1:25-4:25. J. Lehmann.
You will become familiar with the basic concepts of soil fertility,
and how soil properties affect nutrient availability. We will also
discuss in which way organic farming and soil conservation enhance
soil fertility. An important issue will be the way soil fertility
can be improved without creating environmental hazards. Apart from
expanding your knowledge in discussion groups and through oral as
well as poster presentations, you will have hands-on training in analytical
procedures.
Spring. 3 credits. Prerequisite: CSS (SCAS) 260 or
equivalent. S-U grades optional. No audits accepted. Offered alternate
years. Next offered spring 2002. Lecs, T R 12:20; disc, W 1:25-3:25.
A. VanWambeke.
The course examines the conditions in which soils form, and considers
ecological, geological, and vegetational factors that produce the
diversity that exists among them. The major kinds of soils are recognized,
their management properties described, and methods to alleviate the
constraints to crop production and the preservation of the environment
examined. Topics include the indentification of soils, and their functions
in sustaining traditional farming systems and advanced technological
packages. The course pursues these themes reviewing the most recent
sources of information generated in tropical countries and published
in Latin-American, French, and English journals. The last part of
the course gives special attention to salt-affected soils, paddy rice
cultivation, and the characteristics of acid-sulfate soils. Lectures
include slides of soils, landscapes, and cropping systems.]
Fall. 3 credits. Limited to 45 students. Prerequisite: BIOES
261 or permission of instructor. S-U grades optional. Lec and disc,
T R 2:30-3:45. During the first 6 weeks of class, the Thursday meetings
may run to 5:30 because of field trips. Next offered fall 2002. A.G.
Power and E.C. Fernandes.
Analysis of the ecological processes operating in agricultural systems,
with an emphasis on the interactions between organisms. Topics include
nutrient dynamics in agroecosystems, plant competition and facilitation,
intercropping, the ecology of species invasions, mutualism in agroecosystems,
plant-herbivore relations, plant-pathogen interactions, biological
pest control, and evolutionary processes in agriculture. Case studies
from both the tropics and the temperate zone are used to illustrate
important concepts.]
Spring. 3 credits. Prerequisite: CSS (SCAS) 260 or equivalent
or permission of instructor. Lecs, M W F 11:15. S.J. Riha.
Introduction to basic principles of energy and mass transfer and
storage in soil-plant systems. Energy budgets, soil heat flow, water
movement in saturated and unsaturated soils, evapotranspiration, water,
gas, and nutrient dynamics in the soil-plant-atmosphere continuum
will be covered. Applications to agronomic and environmental problems
and instrument design and use are considered through discussion and
problem sets.
Spring. 3 credits. Prerequisite: CSS (SCAS) 361 or
permission of instructor. Lecs, M W F 12:20. Offered even spring semesters.
Next offered spring 2002. R.B. Bryant.
Weathering, reactions, and processes of soil genesis. Principles
of soil classification and the rationale and utilization of soil taxonomy.
Development and significance of major groups of soils of the world.]
Fall. 3 or 4 credits. Prerequisite: CSS 366 or equivalent,
or permission of instructor. Lecs, T R 10:10-11:25; lab, F 1:25-4:25.
Offered alternate years. Next offered fall 2001. J.E. Thies.
Discussions on current research into plant/microbe interactions including:
molecular signalling between plants and microbes involved in symbiotic,
associative, or pathogenic interactions; and new methodologies for
understanding the role(s) soil microorganisms play in plant production.
Students participating in the optional lab section (for a total of
4 credits) will undertake an independent inquiry into a topic of personal
interest, the results of which will be presented in a final seminar.]
Spring. 3 credits. Prerequisites: one year of college physics
and CSS 483 or permission of instructor. S-U grades optional. Hours
TBA. Offered alternate years. Next offered spring 2002. P.C. Baveye.
A detailed study of measurement processes and of the hydrostatics
of aqueous solutions in soils and porous media, with emphasis on fundamental
principles. Examination of the molecular aspects of water-solid interactions,
including shrink-swell phenomena and the properties of absorbed water.
Analysis of equilibrium water adsorption from thermodynamical and
mechanistic (molecular) standpoints. Mechanical and thermodynamical
analysis of the equilibrium status of aqueous solutions in deformable
soils. Formal lectures are complemented by tutorial sessions.]
Spring. 3 credits. Prerequisites: CSS (SCAS) 260 and CHEM
357-358 or equivalent. T R 11:15-12:30. J.M. Duxbury.
A discussion of current concepts on the chemical nature, dynamics,
and properties of natural organics and organo-mineral associations
in terrestrial and aquatic environments. Interaction with anthropogenic
organics and effects of anthropogenic activities on natural organics
are considered.
Fall. 3 credits. Prerequisite: one year of physical chemistry
or permission of instructor. Offered alternate years. Next offered
fall 2001. Lecs, M W F 10:10. M.B. McBride.
A detailed examination of the structure and surface chemistry of
colloidal particles common to soils. Ion exchange, mineral-solution
equilibria, and adsorption reactions of silicate clays, oxides, and
organic matter will be emphasized. The behavior of environmental contaminants
in soils, particularly metals and toxic organics, will be described.]
Study of topics in soil science that are more specialized or different
from other courses. Special topics to be covered will depend on staff
and student interests.